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EPIDEMIOLOGY AND GEOGRAPHY GROUP

Doctor with Files

WHAT WE DO

The Epidemiology and Geography Group recently relocated to the University of Zürich (One Health Institute). We work on diseases of global importance that impact animal production,  and human health.

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MAPS OF  ANTIMICROBIAL RESISTANCE IN  ANIMALS

Our core focus is on mapping antimicrobial resistance rates in low- and middle-income countries. We use ensemble geospatial modeling in combination with point prevalence surveys published by the veterinary community across the world.

Is the largest open-access online repository for animal point prevalence surveys on antimicrobial resistance. See our video to share your survey with the community.

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GEOGRAPHY OF RESISTANCE GENES IN FOOD PATHOGENS

We use publicly available genomic data to understand the spread of AMR genes in E.coli and Salmonella. Our objective is to identify associations between phenotypic resistance and resistance genes  as well as the socio-economic drivers of their dissemination around the world.

ANTIMICROBIAL USE IN AQUACULTURE

Aquaculture is expected to surpass capture fisheries in the next 5 year. This has potentially important implication for the development of antimicrobial resistance. To anticipate this shift, and estimate the contribution of fish to the overall resistance problem we are currently reviewing the global trends in antimicrobial use in aquaculture. Picture wikipedia.org

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ANTIMICROBIAL RESISTANCE IN PIG PRODUCTION IN THAILAND.

We study the spatial relationships between antimicrobial resistance and antibiotic use in animals using data from field surveys in Khon Kaen Province. In collaboration with Uppsala Agricultural University (SLU), we investigate how knowledge and attitudes of small and large-scale farmers influences the risk of colonization by antimicrobial-resistant bacteria. This project is funded by the JPI-AMR

Our work is supported by the Swiss National Science Foundation, The Branco Weiss foundation, and the Joint Programming Initiative on Antimicrobial Resistance.

WHO WE ARE

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Thomas Van Boeckel is a spatial epidemiologist at the University of Zürich. He is also a visiting fellow at the One Health Trust. He has previously held positions at ETH Zurich, Princeton, Oxford, and obtained his PhD in from the Free University of Brussels (ULB).

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JOIN THE GROUP

We welcome spontaneous applications from prospective PhD students, and postdocs.

FORMER TEAM MEMBERS

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Cheng Zhao postdoctoral fellow at the University of Sydney

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Laura Huber is an assistant professor at  Auburn University, AL, USA

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Joao do Couto Pires is a EUPHEM fellow at the Norwegian Institute of Public Health.

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Dan Schar is a veterinarian working with USAID

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Yu Wang is junior quality and process engineer at Mettler Toledo.

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Nicolas Cricuolo is teaching science to high-school students in Milan.

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Alex Morgan, is a biostatistician at BIOTRONIK AG

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Ranya Mulchandani is an epidemiologist at Roche

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Soushieta Jagadesh is a research consultant for European Research Projects.

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Riccardo Delli Compagni is a Senior Data Scientist at Ferrero.

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Katie Tiseo is a Clinical Study & Project Manager at Avelo

PUBLICATIONS

A complete list of publications of the group is available here.

NATURE COMMUNICATIONS

Global surveillance of antimicrobial resistance in food animals using priority drugs maps (2024)

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EMERGING INFECTIOUS DISEASES

Mapping Global Bushmeat Activities to Improve Zoonotic Spillover Surveillance by Using Geospatial Modeling. Emerging Infectious Diseases (2023)

ONE HEALTH

Taxation of veterinary antibiotics to reduce antimicrobial resistance, 2023

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Global trends in antimicrobial resistance in animals in low- and middle-income countries (2019)

Reducing antimicrobial use in food animals (2017)

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Global trends in antimicrobial use in food animals (2015)

Global antibiotic consumption 2000 to 2010: an analysis of national pharmaceutical sales data (2014)

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MEDIA

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China's Love of Meat Is Driving Global Antibiotic Usage

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Crucial antibiotics still used on US farms despite public health fears

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A Plan To Reduce Antibiotic (Ab)use By The Global Meat Industry

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Antibiotika: Sauberer, teurer, weniger!

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How deadly is your butter chicken?

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Three-quarters of antibiotics are used on animals. Here's why that's a major problem

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Here's How to Cut Antibiotic Use in Animals

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Pharmalot:  Can the U.S. Really Curtail Antibiotic Use in Livestock and Thwart Superbugs?

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What to expect from today's UN meeting on antibiotic resistance

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Antibiotics to grow farm animals raise superbug risk

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“We need to stop talking: we need to start acting”: The Global Superbug Crisis event in Westminster

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The Antibiotics Problem in Meat

WHERE?

The Epidemiology and Geography Group is hosted by the One Health Institute at the University of Zürich

Address

Winterthurerstrasse 206

8057 Zürich

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